Fruit Valley

Results: 210



#Item
181Biotechnology / Winemaking / Verdelho / Acids in wine / Hunter Valley wine / Wine tasting descriptors / Malolactic fermentation / Finings / Fermentation / Oenology / Wine / Food and drink

Gartelmann “Jessica” Verdelho 2007 TASTING NOTES The Jessica is a refreshing, vibrant fruit-driven wine, made from 100%

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
182Verdelho / Hunter Valley wine / Acids in wine / Wine / Food and drink / Madeira wine

G a r t e l m a n n “Jessica” Verdelho 2013 STYLE & WINEMAKING The Jessica is a refreshing, vibrant fruit-driven wine, made from 100% Verdelho while it still had optimal acid for a zesty fresh wine full of flavour. C

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
183Biotechnology / Fermentation / Winemaking / Acids in wine / Hunter Valley wine / Sauvignon blanc / Syrah / Lovedale /  India / Wine tasting / Oenology / Wine / Food and drink

Gartelmann “Wilhelm” Shiraz 2006 TASTING NOTES The Wilhelm is a classic Hunter Shiraz. Selected fruit from old, low-yielding

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:01
184Biotechnology / Winemaking / Acids in wine / Hunter Valley wine / Malolactic fermentation / Fermentation / Wine tasting / Finings / Syrah / Oenology / Wine / Food and drink

Gartelmann “Wilhelm” Shiraz 2007 TASTING NOTES The Wilhelm is a classic Hunter Shiraz. Selected fruit from older, low-yielding

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:01
185Hunter Valley wine / Acids in wine / Vine training / Chemistry / Food and drink / McLaren Vale / Wine / Madeira wine / Verdelho

Gartelmann “Jessica” Verdelho 2011 STYLE & WINEMAKING The 2011 Jessica is a refreshing, vibrant, fruit-driven wine, made from 100%

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
186Winemaking / Hunter Valley wine / Acids in wine / Wine tasting descriptors / Finings / Ripeness in viticulture / Asti wine / Wine / Oenology / Verdelho

Gartelmann “Jessica” Verdelho 2009 TASTING NOTES The Jessica is a refreshing, vibrant fruit-driven wine, made from 100%

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
187Biotechnology / Fermentation / Winemaking / Verdelho / Acids in wine / Hunter Valley wine / Wine tasting descriptors / Lovedale /  India / Malolactic fermentation / Oenology / Wine / Food and drink

Gartelmann “Jessica” Verdelho 2008 TASTING NOTES The Jessica is a refreshing, vibrant fruit-driven wine, made from 100%

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
188Acids in wine / Wine tasting / Wine / Food and drink / Hunter Valley wine / Verdelho / Sémillon

Gartelmann “Jessica” Verdelho 2012 STYLE & WINEMAKING The 2012 Jessica is a refreshing, vibrant, fruit-driven wine, made from 85%

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
189Acids in wine / Food and drink / Winemaking / Vine training / Australian wine / Wine / Biotechnology / Hunter Valley wine

Gartelmann Rosé 2013 STYLE & WINEMAKING The Gartelmann Rose is a vibrant, dry rose style. Shiraz fruit with a short

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Source URL: www.gartelmann.com.au

Language: English - Date: 2014-02-20 07:36:02
190Tomatoes / Fruit / Biodiversity / Roma tomato / Beefsteak / Heirloom plant / Phoenix dactylifera / Potato / Heirloom tomato / Agriculture / Food and drink / Biology

Happy Valley Tomatoes 2014 Updated Feb 2014 All these varieties were selected for taste & success plus open pollinated & organic seed where possible. BUSH varieties for Container grown Tomatoes~ 1. Bobcat~ Bush: 68 days.

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Source URL: www.happyvalleylavender.com

Language: English - Date: 2014-03-13 16:32:54
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